关于粮食的英语作文：禁止浪费

　　how many times i have seen a company or organisation habitually waste good food?! too many times!they are well-meaning people, and theyd like to give away the food instead of wasting it by putting it in the dustbin. theyd maybe like to give the food to the needy or the poor, and theres probably a few beggars just along the road if anyone was kind enough to go along and see if they are hungry.

　　so why dont they do it? reason: too many stupid rules! just as surely as theres no pig bin anymore for food to be recycled as pork (because of various illconceived ideas about the health of pigs if they eat other peoples sunday lunches and leftovers), theres no well lets give it to the beggars!.

　　apparently, beggars can in theory take the company to court if they are made ill by the food. not that they are seriously going to be made ill by perfectly good food, and not that most beggars have the money to start a legal case.

关于粮食的英语作文：粮食问题

　　most americans take food for granted. even the poorest fifth of households in the united states spend only 16 percent of their budget on food. in many other countries, it is less of a given. nigerian families spend 73 percent of their budgets to eat, vietnamese 65 percent, indonesians half. they are in trouble.

　　last year, the food import bill of developing countries rose by 25 percent as food prices rose to levels not seen in a generation. corn doubled in price over the last two years. wheat reached its highest price in 28 years. the increases are already sparking unrest from haiti to egypt. many countries have imposed price controls on food or taxes on agricultural exports.

　　last week, the president of the world bank, robert zoellick, warned that 33 nations are at risk of social unrest because of the rising prices of food. for countries where food comprises from half to three-quarters of consumption, there is no margin for survival, he said.

　　prices are unlikely to drop soon. the united nations food and agriculture organization says world cereal stocks this year will be the lowest since 1982.

　　the united states and other developed countries need to step up to the plate. the rise in food prices is partly because of uncontrollable forces including rising energy costs and the growth of the middle class in china and india. this has increased demand for animal protein, which requires large amounts of grain.

　　but the rich world is exacerbating these effects by supporting the production of biofuels. the international monetary fund estimates that corn ethanol production in the united states accounted for at least half the rise in world corn demand in each of the past three years. this elevated corn prices. feed prices rose. so did prices of other crops mainly soybeans as farmers switched their fields to corn, according to the agriculture department.

　　washington provides a subsidy of 51 cents a gallon to ethanol blenders and slaps a tariff of 54 cents a gallon on imports. in the european union, most countries exempt biofuels from some gas taxes and slap an average tariff equal to more than 70 cents a gallon of imported ethanol. there are several reasons to put an end to these interventions. at best, corn ethanol delivers only a small reduction in greenhouse gases compared with gasoline. and it could make things far worse if it leads to more farming in forests and grasslands. rising food prices provide an urgent argument to nix ethanols supports.over the long term, agricultural productivity must increase in the developing world.

　　 mr. zoellick suggested rich countries could help finance a green revolution to increase farm productivity and raise crop yields in africa. but the rise in food prices calls for developed nations to provide more immediate assistance. last month, the world food program said rising grain costs blew a hole of more than $500 million in its budget for helping millions of victims of hunger around the world.industrial nations are not generous, unfortunately. overseas aid by rich countries fell 8.4 percent last year from xx. developed nations would have to increase their aid budgets by 35 percent over the next three years just to meet the commitments they made in xx.

　　they must not let this target slip. continued growth of the middle class in china and india, the push for renewable fuels and anticipated damage to agricultural production caused by global warming mean that food prices are likely to stay high. millions of people, mainly in developing countries, could need aid to avoid malnutrition. rich countries energy policies helped create the problem. now those countries should help solve it.

关于粮食的英语作文：养成节约的好习惯

　　today is what day? october 16 each year is world food day every year world food day where the week is care of food, save food awareness week. why set a world food day to? why have a care of food, save food awareness week? do not eat the food we do? yes! china is a large agricultural country, although all food production in recent years, but long-term per-capita share of grain at a low low. continued population growth in our country, decreasing arable land, for a long period of time, chinas grain supply and demand will continue to spend in a tense, china has become the worlds largest food importer.

　　state board of education as early as october 10, 1991 issue of care on the education system to carry out serious food, save food and education activities to inform, notify that: in many students, the concept of saving food is weak. this reflects not only a lot of young students and children, people do not know how to cherish the fruits of labor, but also directly reflects the ideological and moral aspects of their serious flaws. to this end, educational administrative departments at all levels and types of school leaders, we must further enhance their understanding, attaches great importance to this issue, we should save and cherish food education, moral education in schools as an important part of the work, go on long-term catch and efforts to achieve results. education students to establish a conservation of food glorious, shameful waste of food concept, and develop their good habits of thrift.

　　therefore, we must cherish the food, save food. it is also to develop good habits, is an important aspect, which we create green schools create conservation-oriented school, the real action, students, and you want to be a civilized students do? it from the civilized dining, food started saving! in fact, save food, doing it very simple: eat, how much to eat sheng much, not leftovers; dinner, but also focus, serious food, not picky eaters. whether mom and dad for us to eat, or school meals, we have the stomach to eat, eat can help our bodies grow. for their own health, we should all eat it!

　　we have to establish conservation. love food, but unfortunately the grain, grain-saving, can not be an empty slogan, it is the chinese nations fine traditions. save food glorious food shameful waste of fashion not only used to take, is still required. our food is far from sufficient, we do not spoil the power of food, no waste of food conditions. i hope those mentioned in the previous waste not happen again.
　　we want to explore the potential savings. while we do not farm, not grain, but also save the equivalent of grain planted grain. our table is equivalent to a picture of one side grain, in addition to eating outside food into the stomach, do not waste a grain.

　　we must strengthen the saving behavior. whether at home or at school, can not waste food. how much to eat, how much burning; how much to eat, how much sheng; not a partial eclipse, not picky eaters; eating snacks, eating would buy, do not carelessly throw away ... .... the phenomenon of waste, we must firmly oppose and resolutely resist. as long as we bear in mind the savings, will develop good habits.